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STRAZA GASTROBAR

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TOSTÁ DE SECRETO IBÉRICO A BAJA TEMPERATURA CON ALIOLI DE PALO CORTADO

VIERA A LA PLANCHA, AJO BLANCO DE ANACARDOS Y CRUJIENTE DE JAMÓN

STRAZA GASTROBAR

C. Estrella Canopus, 38C, 41015 Sevilla, España

687 91 21 40

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